Home-Made Pizza Sauce

Rebeka Bergin Rebeka Bergin

    Article ID,18233589817,Servings,4,Paper Link,https://paper.dropbox.com/doc/Homemade-Pizza-Sauce--AaCIUrKi9PlHWbZUS~I4uoUOAg-JhnQL2lb2rCVf3gFp21f8
    Day,Lunch
    Dinner
    Calories,41,Macros
    Fat,2g,15
    Protein,1g,4
    Carbohydrates,6g,22
    Allergens,Soy-Free,Egg-Free,Nut-Free
    Suitability,Fat-Loss,Vegetarian,Vegan,Keto

    Ingredient,Amount,Style
    Passata,1 Cup
    Tomato Puree,½ Teaspoon
    Olive Oil,½ Tablespoon
    Garlic,1 Clove,minced
    Dried Oregano,½ Teaspoon
    Sea Salt & Black Pepper,A Pinch,
    Rebeka Bergin

    Rebeka Bergin

    Rebeka Bergin is the founder of Nomad Noms. A digital nomad finding ways to stay happy and healthy while traveling around the world, her hobbies include cooking, eating out, discovering new cuisines, watching horror flicks and reading fantasy novels.