Boneless. Skinless Chicken Breast,100g ,diced
Olive Oil,1½ Tablespoons
Dried Mixed Italian Herbs,½ Teaspoon
Lemon Juice,1 Teaspoon
Sea Salt & Black Pepper,To Taste,
Rebeka Bergin is the founder of Nomad Noms. A digital nomad finding ways to stay happy and healthy while traveling around the world, her hobbies include cooking, eating out, discovering new cuisines, watching horror flicks and reading fantasy novels.