Whole Wheat Penne*,400g,Dried
Chopped Tomatoes,400g Can,cubed
Celery,1 Cup ,chopped
Olive Oil,1 Tablespoon ,minced
Vegetable Stock*,½ Cup,chopped
Sea Salt & Black Pepper,A Pinch
Dried Mixed Italian Herbs,1 Teaspoon
Rebeka Bergin is the founder of Nomad Noms. A digital nomad finding ways to stay happy and healthy while traveling around the world, her hobbies include cooking, eating out, discovering new cuisines, watching horror flicks and reading fantasy novels.