Tuna Mayonnaise Pasta Salad
Servings: 1
Ingredients
Method/Instructions
Boil 55g of Whole Wheat Pasta (such as penne or fusilli) according to the packet instructions, then set it to one side to cool.
In a bowl, mix together the Tuna, Sweet Corn, Spring Onion/Scallion, Bell Pepper, and Light Mayonnaise. Once the pasta is cool, stir it into the tuna mixture, then season with Sea Salt & Black Pepper to serve.
*If you have a gluten intolerance, simply swap the whole wheat pasta for a gluten-free alternative.
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Nutrition
- Fat: 12g103 cals
- Protein: 29g112 cals
- Carbohydrates: 50g194 cals
- Calories in total: 409 calories